Assistant Restaurant Manager (Ref: WP221217)

Woodcote Park, Epsom

Full time, Permanent

27,445.14 - 28,890.48 per annum + excellent company benefits

Closing date

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Full Job Description

Assistant Restaurant Manager - Stirlings Restaurant based in Woodcote Park, Epsom

We are looking for a hands on Assistant Restaurant Manager to join our team within our fast paced and busy Restaurant. As part of the Restaurant Management team you are responsible for ensuring that our team is motivated, enthusiastic and happy to ensure that our members are provided with the upmost professionalism by our friendly and attentive staff.

As the Assistant Restaurant Manager you will have excellent level of standards and the experience working within modern restaurants with the ability to lead by example and inspire your team to reach goals together.

Experience of managing a team is essential and also being responsible for back office tasks and duties to ensure that we have enough staff to cover the rota, orders are completed and stocks are maintained.

You should also possess: Level 1 & 2 qualification in basic food hygiene, preferably with an NVQ in food service and bar work, and/or an NVQ in customer service; proven knowledge of bar service and awareness of licensing laws; ideally, wine knowledge with the WSET Level 2 qualification.

In return for your commitment we’ll provide you with fantastic flexible benefits including; a very generous pension scheme, an employer paid health cash plan, holiday exchange, free meals on duty and a genuine investment in your personal development. You will also receive a uniform and scope to develop your career within the Club.