Current Vacancies: 25
We are always looking for talented, enthusiastic individuals to join us. To search for a particular vacancy or to narrow your search, please use the vacancy categories.
Room Attendant - Pall Mall
The Royal Automobile Club are currently seeking a Room Attendant to join the Housekeeping team in our Pall Mall clubhouse. Committed to delivering the highest level of service and standards we are looking for candidates that share that commitment.
Our Epsom country clubhouse with 2 kitchens, 2 restaurants and 2 additional bars is looking for an experienced Sous Chef to join our busy team. Ranging from sandwiches to fine dining our kitchens deliver excellent food and excellent service to our members every single day.
Chef de Partie - Woodcote Park
Chef de Partie needed for Private Members Club in Epsom offering a wide variety of cooking including sandwiches, afternoon tea, brasserie, events and fine dining.
Banqueting Head Waiter
Woodcote Park is our exquisite Country Estate in the beautiful Surrey Hills. Offering a luxurious environment it is home to a variety of events including small private parties, weddings, conferences, committee events and our flagship event Derby Day. We average over 40,000 covers a year in banqueting alone.
We are now looking for a Banqueting Head Waiter to join us in delivering a consistent and professional conference or banqueting experience that is memorable and leaves members and their guests feeling highly satisfied.
It is imperative that the successful candidate has previous experience in banqueting including managing events for up to 1000 people.
Chef de Rang / Section Waiter
Can you confidently manage a section of a restaurant in taking orders, serving food and ensuring our members receive excellent service at all times? Can you multitask, work under pressure all with a smile on your face?
If so then we would like to hear from you. Our exclusive clubhouse in Epsom is looking for an experienced, organised and detail-oriented Chef de Rang / Section Waiter to join us in one of our restaurants. Working with a fantastic team you will be passionate about delivering the best experience to our members.
This role is anticipated to start early to mid April.
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